Double Chamber Vacuum Capping Machine Glass Jars Capper equipment, Jar Capper Glass Bottle Vacuum Capping Machine
This tabletop capping machine is designed for vacuum capping twist-off metal caps, is to cater to a diverse array of industries, including the food sector. It is specifically designed for sealing products such as soy sauce, vinegar, fruit juice, sesame sauce, chili sauce, peanut sauce, canned peaches, canned carambola, and more. This machine features a vacuum evacuating function that effectively extends the shelf life of sealed products under normal conditions. By minimizing exposure to external air, it significantly reduces the likelihood of oxidation and deterioration, ensuring product quality and freshness are maintained.
Main Features:
1. The tongue and vacuum degree can be set accordingly to ensure that the vacuum degree is satisfied standard.
2. The vacuuming and capping are integrated, with a high degree of automation.
3. Stainless steel design, easy to adjust parts.
4. Suitable for a variety of round bottles, with strong compatibility.
5. Using world-renowned brands of electrical and pneumatic, components to ensure stable, reliable and durable performance.
Main parameters:
1. Capping method: manual capping;
2. Applicable bottle cap range: customized according to can type
3. Applicable bottle height range: customized according to can type
4. Production capacity: about 600 bottles/H;
5. Machine power: 0.4KW;
6. Power supply: 220V/50HZ;
7. Air pressure: 0.4-0.8MPa.
8. Vacuum degree: up to -0.085MPa.
9. Equipment size: 550MM X470MM X830MM.